Epsom case study

Healthy demand in Epsom

Sue and Nithy Nithyanandan have noticed that shoppers at their Epsom store are generally looking to improve their diet through healthier eating and demand for fresh is higher than ever. In response, they’ve installed new low-level chillers to display fresh fruit and veg in a ‘market style’ theme, and have found that the easier their shoppers can access fresh fruit and veg, the more stock they sell.

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